About Us

One of the first names that come to mind when mention knife and cutlery , ADLİĞ family's professional history goes back to 1940s.

Remzi Adliğ, one of the masters trained by Muharrem Kaylı, is the first master of the family, and after, his brother Fethi Adliğ and his sons Özgür Adliğ and Fatih Adliğ continue to develop their profession as the 3rd generation in the family. 

The main product categories include butcher knives, deli knives, pie-pastry knives, kitchen knives, chef knives, fishing knives, other knives and various accessories.

The volume and distribution network of our business, which continues its activities with its quality, reliable and superior service approach without compromising, is developing day by day and its market share is increasing.